Dairyware, Acidity Test, 10ML, Set

AUTOMATIC ZERO ACIDITY
KIMAX® acidity test used to determine the acidity of raw milk, cheese, whey and other dairy products.


• Supplied buret has a PTFE stopcock plug and is graduated with a durable white ceramic enamel scale from 0 to 1%, giving readings directly in percentage of acidity
• The stirring rod, a glass tube closed at both ends, contains a paper slip with two bands of different shades of pink to assist in determining when the right amount of neutralizer has been added
• Indicator is 1% phenolphthalein in 70% denatured ethanol
• Neutralizer is 0.1N sodium hydroxide
• Complete kit consists of one each of the buret, filling tube assembly (glass tubes and rubber stoppers), 100 mL beaker (14000-100), rubber bulb, reservoir bottle, stirring rod (609-99), clamp and 9 mL pipet (570-9)
• Replacement PTFE stopcock plug is 41500F-2
• Manufactured from 33 expansion, low extractable borosilicate glass conforming to USP Type I and ASTM E438, Type I, Class A requirements

Capacity (mL) : 10
Tolerance (mL) : 0.1
Capacity (%) : 1
Tolerance (%) : 0.01
Stopcock Bore Size (mm) : 2
Case Qty : 1